White Picket Fence

I have to confess—I’m obsessed with sourdough. There's something about its tangy flavor, chewy texture, and natural goodness that makes it the perfect canvas for countless meals. Not only is it a healthier option, packed with probiotics, but it’s also incredibly tasty and endlessly versatile. Whether I’m in the mood for something savory or sweet, sourdough never disappoints, especially on busy workdays when I need a quick, satisfying lunch.  That’s why I’ve decided to kick off a series dedicated to the various sourdough toasts that brighten up my lunch plate—simple, delicious, and guaranteed to keep you satisfied through the day. Most days, I simply raid my fridge for whatever’s on hand and turn an ordinary lunch into a moment of joy. For the first toast in this series, I’m starting with a classic—grilled chicken, tomatoes, cream cheese, and fresh basil. These are ingredients I almost always have in my kitchen, and when time is short and I’m craving something wholesome and fil...

Gone are the days of skimping on meals and relying on iced coffee to power through the day, all in the name of being a boss babe. We've all been there — juggling deadlines and managing responsibilities, often at the expense of our well-being. The quick caffeine fix and rushed snacks might have seemed like a badge of honour, but they don't truly fuel the body or nourish the soul. On most hurried weekdays, when minutes are stolen by meetings and deadlines, the promise of a nourishing meal can feel like a distant luxury. This dish is not merely a meal but a lifeline for those frantic weekdays that crowd the calendar. The best part? It’s incredibly easy to prep in advance. I make the hummus, salad dressing, and the pita bread either in the morning or even the night before. When lunchtime rolls around, I can just assemble everything in minutes, giving me a wholesome, satisfying meal without breaking my workflow. Plus, it's versatile enough to keep things interesting every day...